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Certification or certainty? Impacts of 4C certification on coffee smallholder livelihoods

Empirical study
Research report

Published by Australian Centre for International Agricultural Research and ISEAL Alliance. Authored by Donoghoe, M., Nielson, J. and Toth, R.

Summary

The study aims to evaluate the impacts of the sustainability standard 4C on smallholder coffee farmer livelihoods in Indonesia. The approach had a quasi-experimental design with propensity score matching and instrumental variables. The findings indicate modest impact in coffee production however household income and poverty related improvements are high and are also related to diversification. The study recommends need for impact studies.
Research detail

Certification or certainty? Impacts of 4C certification on coffee smallholder livelihoods

Empirical study
Research report

Published by Australian Centre for International Agricultural Research and ISEAL Alliance. Authored by Donoghoe, M., Nielson, J. and Toth, R.

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Users are encouraged to access the resource through the publisher's website.