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evidensia

Rethinking our food systems: A guide for multi-stakeholder collaboration

Synthesis paper
Other

Published July 2023.

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Research Focus

Sustainability Approaches:

Specific global or regional implementation norms for responsible supply chains

Sustainability Tools:

United Nations Sustainable Development Goals (SDGs)

Sustainability Issues:

Consumers and supply chains
Forests and other ecosystems
Health and wellbeing

Outcomes of Interest:

Deforestation and forest protection
Food security
Nutrition
+ 1

Specific Themes:

Transnational governance
Transparency

Sectors:

Agriculture

Sustainable Development Goals:

SDG 2 - Zero Hunger
SDG 3 - Good Health and Well-Being
SDG 12 - Responsible Production and Consumption
+ 1
Region/Country:

Geographies:

Global

Summary

Food systems involve complex challenges, which call for a systemic, multi-level and multi-stakeholder participatory approach for addressing interrelated issues across economic, social and environmental dimensions. Multi-stakeholder collaboration needs to be an essential pillar of the food systems approach and the transition to sustainable food systems. In this guide, UNEP, FAO and UNDP have consolidated learnings and tools gathered from within and beyond the three agencies to contribute to the growing canon of knowledge on how to improve multi-stakeholder collaboration for sustainable food systems transformation. The aim of the guide is to support those interested or engaged in convening, implementing, facilitating or supporting a multi-stakeholder initiative that contributes to the sustainable transformation of food systems, at different levels.

Summary by Evidensia Team

Research detail

Rethinking our food systems: A guide for multi-stakeholder collaboration

Synthesis paper
Other

Published July 2023. Authored by United Nations Environment Programme,Food and Agriculture Organization of the United Nations,United Nations Development Programme

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