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Is Eco-Certification a Win-Win for Developing Country Agriculture? Organic Coffee Certification in Colombia

Empirical study
Journal article

Published June 2016 by Elsevier. Authored by Ibanez, M. and Blackman, A.

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Research Focus

Sustainability Approaches:

Voluntary Sustainability Standards

Sustainability Tools:

International Federation of Organic Agriculture Movements (IFOAM)

Sustainability Issues:

Forests and other ecosystems
Participant costs and benefits
Pesticides, fertilizers and soil

Outcomes of Interest:

Cost of inputs
Fertilizers
Pesticides and herbicides

Specific Themes:

Cooperatives
Ecosystem 
Pro-poor development

Sectors:

Agriculture

Products:

Coffee

Sustainable Development Goals:

SDG 1 - No Poverty
SDG 8 - Decent Work and Economic Growth
SDG 12 - Responsible Production and Consumption
Region/Country:

Geographies:

South America

Countries:

Colombia
Research detail

Is Eco-Certification a Win-Win for Developing Country Agriculture? Organic Coffee Certification in Colombia

Empirical study
Journal article

Published June 2016 by Elsevier. Authored by Ibanez, M. and Blackman, A.

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