Fairtrade, Employment and Poverty Reduction in Ethiopia and Uganda

Empirical study

Research report

Published April 2014 by School of Oriental and African Studies (SOAS) University of London and UKAID & SOAS. Authored by Cramer, C., Johnston, D., Oya, C., Sender, J., Cramer, C and Johnston, D

Show related research focus

Research Focus

Sustainability Approaches:

Voluntary Sustainability Standards

Sustainability Tools:

Fairtrade International

Sustainability Issues:

Child rights and wellbeing

Health and wellbeing

Livelihoods

Participant costs and benefits

Wages and workers' rights

Outcomes of Interest:

Assets

Education

Food security

Household Income (net)

Nutrition

Occupational health and safety

Wages and remuneration

Specific Themes:

Cooperatives

Gender

Multidimensional poverty

Pro-poor development

Supply chain benefits

Sectors:

Products:

Sustainable Development Goals:

SDG 1 - No Poverty

SDG 5 - Gender Equality

SDG 8 - Decent Work and Economic Growth

SDG 10 - Reduce Inequalities

SDG 12 - Responsible Production and Consumption

Region/Country:

Geographies:

Africa

Countries:

Ethiopia

Uganda

Summary

This study explores the linkages between three intersecting issues: the transmission mechanisms linking global trade in agricultural products with poverty reduction

Fairtrade, Employment and Poverty Reduction in Ethiopia and Uganda

Research Focus

Region/Country:

Summary

Research detail

Fairtrade, Employment and Poverty Reduction in Ethiopia and Uganda

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