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Is Certification Associated with Better Forest Management and Socioeconomic Benefits? A Comparative Analysis of Three Certification Schemes Applied to Brazil Nuts in Western Amazonia

Empirical study
Journal article

Published 2014 by Taylor & Francis. Authored by Duchelle, A. E., Kainer, K. A. and Wadt, L. H. O.

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Research Focus

Sustainability Approaches:

Voluntary Sustainability Standards

Sustainability Tools:

Fairtrade International
Forest Stewardship Council (FSC)

Sustainability Issues:

Participant costs and benefits

Outcomes of Interest:

Price premiums
Product income (gross and net)
Quality of product

Specific Themes:

Cooperatives
Multiple certification
Supply chain benefits

Sectors:

Agriculture
Forestry

Products:

Brazil nuts

Sustainable Development Goals:

SDG 12 - Responsible Production and Consumption
Region/Country:

Geographies:

South America

Countries:

Brazil

Summary

The study compares the socioeconnomic and environmental benefits from Brazil nut certification programmes amongst forest-dependent communities in Bolivia, Brazil and Peru and opportunities to improve livelihoods from non-timber forest products.

Summary by Evidensia Team

Research detail

Is Certification Associated with Better Forest Management and Socioeconomic Benefits? A Comparative Analysis of Three Certification Schemes Applied to Brazil Nuts in Western Amazonia

Empirical study
Journal article

Published 2014 by Taylor & Francis. Authored by Duchelle, A. E., Kainer, K. A. and Wadt, L. H. O.

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