Summary
Fairtrade International fifth impact report, published in 2013, explores the effect Fairtrade has had on certified producers, focusing on coffee, cotton, cocoa, flowers, tea, sugar and bananas and the regions of Africa and the Middle East, Asia and Oceania and Latin America and the Caribbean. The report draws on Fairtrade's internal monitoring data from audits of certified organisations in 2012 and incorporates findings from recent independent research and commissioned evaluations on the impacts of Fairtrade.